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Spirits Judges
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Ho-cheng Yao |
Ho-cheng, also known as Kingfisher in the whisky world. He fell in love with single malt in 1995, and became a Certified Malt Maniac in 2004 and, in the same year, founded the first single malt tasting club in Taiwan. |
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May Wong |
May Wong has been a seasoned executive in wines and spirts with 10 plus years of experience in the Hong Kong Domestic and Duty Free Business. |
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Peter Woo |
Peter Woo has been looking after the Marketing Function for a wide portfolio of spirits for Maxxium Hong Kong Ltd for a number of years, covering both brown and white categories. |
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Ron Taylor |
Ron, born in Scotland and a resident of Hong Kong, has been studying wine & spirits for over 30 years and lecturing for at least 12 of those years. |
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Ronny Lau |
Ronny Lau is a wine-loving music critic and music-loving wine critic. He started his wine and spirits columns in 1980s. |
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Steve Notman |
Steve has lived in Mainland China coming upto four year's. Originally working for a leading whisky packaging company, in 2009 he officially launched Whisky Live Shanghai and Taipei. |
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Steven Lin |
Mr. Lin is the owner of L’arrière-cour which is the most professional whisky bar in Taipei, over 400 choices of Scotch single malt whisky, reported by magazines & TV shows (recently Travel & Living). |
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